The Escale Bleue brand - its only supplier - even extends its maturation to six years for a limited edition version. This type of vanilla, from Reunion Island, is an object of desire for many great chefs ( it costs around S$1,800 per kilo), and benefits from a long maturation period. Instead, it’s named so because the people of Reunion Island said a plant was “blue” if it was in good health. Vanilla also comes in a “blue” variety, although it isn’t actually blue in colour. When ripe, their texture is reminiscent of eggplant, while the taste is close to that of an apple. The plant’s flowers take a tubular shape, giving rise to purplish-blue fruits. Then there’s the purple apple-berry, a vine native to the forests of Australia and Tasmania. Small in size and reminiscent of the cocktail variety, this tomato, named OSU Blue, was created in the early 2000s by an American research institute. Tomatoes, for example, now have a blue variety that can be grown in your garden if the weather conditions are humid and don’t exceed 25☌. This will allow new banana tree stalks to grow.However, it’s actually not as rare as you might think. This stalk is actually a cylinder of tightly-packed banana leaves that grow directly up from the corm. The rhizome produces one main stem called the false stem that forms the trunk of the banana tree. This base extends about 18 into the ground before producing roots. After your tree produces fruit, trim it back to about 30 inches tall, and let the stem dry out for a week or two. Blue java bananas grow, as all bananas do, from a rhizomatic corm. Pruning:Remove any damaged or broken leaves that hang downwards. We recommend giving your tree half of that dose for best results.Ĥ. Fertilizer will have a recommended dose for the size of your tree on the back of the package. Fertilizing:Give your tree a well-balanced organic fertilizer once a month during the growing season. If your tree is in a shady area, it will most likely require less water.īut if you’re not sure when to water your tree, simply check the soil about 2 inches down – if the soil is dry here, it’s time to water.ģ. Complete premix in powder for preparing a delicious Gelato with natural blue color (thanks to Spirulina seaweed extract) and Vanilla taste. Warmer areas that are more prone to drought will require water more frequently. Water your tree every 2 to 3 days during the summer, and every few weeks in the winter, depending on your climate. Watering:Keep your soil moist, but not oversaturated. Finally, mulch the planting site to conserve water moisture and keep grass and weeds away from the tree.Ģ.
Once you’ve scouted your planting location, dig a hole that’s twice as wide as the pot and just as deep.Place your tree in the hole, and make sure that it’s level with the surrounding ground and that it’s standing straight up.Gently back fill the hole, tamping down to prevent air pockets and give your tree a long, slow drink of water. If you keep itindoors, place your banana tree by a large sunny window.
Banana Trees don’t like extreme heat, so afternoon shade will be more beneficial for your tree than morning shade. Plant yours today and start growing Ice Cream in your own backyard!ġ.Planting:Ice Cream Bananas can tolerate partial shade, but need at least six hours of sunlight a day. But the best part is, with our Ice Cream Banana, you get fruit faster and more easily because we’ve planted and nurtured it for months ahead of shipping.Īnd you won’t find this one-of-a-kind variety in big box stores. Often compared to vanilla custard, the flavor and texture is smooth, sweet and creamy. The taste and consistency is unlike any other banana variety in the world. If you're considering trying them for the first time then we strongly urge you to give them a try if they're available. Their flavor is sweeter and tarter than regular Cavendish bananas and they have a subtle berry taste. When you taste the soft, creamy fruit from the Ice Cream Banana Tree, you’ll agree that it was aptly named. Blue Java bananas are a delicious type of banana that have an amazingly creamy, dense texture that resembles ice cream. The lime green leaves are complemented by blue-tinted bananas that give the tree its nickname: Blue Java Banana Tree. Plus, it’s an effortlessly-growing specimenwith gigantic leaves and a stout, sturdy trunk.
Blue java bananas plus#
And you get a tropical look plus amazing strength, since this tree boasts substantial leaves, a strong trunk and well-developed root system that holds up well against the elements. A fast-growing, cold-tolerant variety, our Ice Cream Banana Tree is known for its hardy qualities and delicious taste…especially since it produces fruit that actually tastes like ice cream.
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